Our Edomae-style tasting menu begins with 3 otsumami, small plates that highlight seasonal fish and vegetables. It then progresses through 16 courses of seasonal nigiri and dessert in our Omakase. There is a 12-course tasting menu in our Bar Lounge and Garden.
Please inform us of a special occasion before the meal. We will then add a special Enso touch to the experience.
We offer 2 seatings per day, Tuesday through Saturday. Seatings at our 10-seat Omakase counter occur at 6:00 p.m. and 8:30 p.m. We also offer a 1.5-hour, 12-course experience at our Bar Lounge and Garden, as well as a la carte orders. For more information about our schedule and Enso’s seatings, please visit our page on TOCK.
Cancellations/ Changes made less than 72 hours before reservation time are non-refundable (Changes are subject to availability, not guaranteed). For parties of 4 or more, cancellations made less than 5 days before reservation time cannot be refunded.
Yes, we charge $120 per bottle (sake or wine only).
Please consult with the restaurant (call/email) before bringing bottles, as any wine or sake on the list is not accepted as corkage.
We typically offer a small dessert course to conclude the Omakase menu, as well as special daily in-house selections.
Yes, guests can purchase gift certificates by emailing events@ensoomakase.com specifying their request.
We ask that guests limit the amount of perfume they wear so as not to interfere with the experience of other guests. Please be conscious of the amount of perfume or cologne you apply before your meal.
Street parking is available but not guaranteed. We do not offer valet service; however, there are multiple parking garages in the vicinity.
Enso is located at 117 Berry Street, Williamsburg, between Seventh Avenue and Eight Avenue. Upon your arrival, please ring the doorbell to be assisted. Enso is easily accessible via public transportation. The Bedford Avenue subway station (L Train) is just one block away.
Yes, our waitlist is on our TOCK page.
Yes. Our beverage pairings typically include a selection of sake and wine. There are two distinct pairing options: the Classic Pairing and the Reserve Pairing for both sake and wine options. We offer additional Japanese Whisky selections to finish off your pairings. We also offer a la carte beverages accompanied by our on-premise beverage director. Beverage pairings can be requested beforehand or chosen at the start of your meal.
While we do not require formal wear, we ask that guests refrain from athletic wear, athleisure, etc. We also ask that guests dress comfortably.
Reservations are released approximately 4 weeks prior to the date. However, the release of future reservations are not subject to a specific schedule.
Unfortunately, Enso cannot guarantee the full menu to guests who are more than 15 minutes late. After this time, guests will not be seated. Out of respect to the chefs, we ask that guests please alert us of any delay before the start of the meal.
We do offer other in-house experiences for you to enjoy, depending on availability.
A typical seating session will last about 2 hours for our Omakase room and about 90 minutes for our Bar Lounge and Garden.
Yes, Enso offers private dining experiences in all of our rooms. Our omakase room can accommodate up to 10 guests. For buyouts of our Bar Lounge and Garden, please email events@ensoomakase.com.
Reservations for more than four guests constitute a buyout, depending on the room. Please call/email the restaurant to confirm the availability and pricing of the buyout.
Please note that the buyout policy applies to guests who reserve separate reservations under separate names but are part of the same party. Should this be the case, please regard your reservation as subject to our buyout policy outlined above.
Enso also offers private catering events.
Yes, with certain exceptions. We must be informed of dietary restrictions at the time of reservation booking, or else they may not be accommodated.
Unfortunately, certain dietary restrictions, such as requests for no rice, cannot be accommodated. We cannot accommodate vegetarian/vegan or gluten-free guests. Given the nature of the current menu, we are unable to accommodate shellfish allergies or Kosher diners at this time. Please get in touch with us at least 72 hours before your meal to confirm that your dietary needs can be met.
Guests with dietary restrictions who have yet to familiarize themselves with the above policies remain subject to our cancellation policy.
Yes, children are allowed. However, all guests must be able to eat the menu as it is presented by the chef. No high chairs or strollers are available or allowed, regardless of age.
We can accommodate larger parties through private catering events. Please contact events@ensoomakase.com or visit TOCK.